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Musings about Extra Virgin Olive Oil, the Farm at IL Fiorello, and good eating.

Ciao Ann

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Our First Soiree at the Olive House

On June 5th 2011, Il Fiorello held our inaugural event at the Olive House for the North Bay Hospice charity dinner.  The dinner was purchased graciously by Ben Huber for himself and 7 other guests at the Wine and Food Jubilee auction.  All proceeds for this dinner went to the North Bay Hospice Center.  Chef Peter […]

Welcome to Il Fiorello?

Il Fiorello Olive Oil Company is a family owned and run operation located in Suisun Valley, California. Il Fiorello, meaning little flower in Italian, is owned by Mark and Ann Sievers, and has been an official business since 2005. With 1,600 olive trees of 12 different varieties, we pride ourselves in being a farm-to-table production […]

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