Everything Tomato Culinary Class
Saturday, August 12th
Do you have an abundance of tomatoes from your garden?
Join Executive Chef Gloria Ciccarone Nehls & Ann Sievers inside Kitchen in the Grove as they teach you delicious ways to use your bounty.
This is one of our most popular cooking classes. No matter how you say it, tomato or tomahto, you will walk away with new ways to prepare them and have fun in the process!
Summer Garden Tomatoes, Mozzarella, Grilled Squash, Eggplant, Arugula, Il Fiorello Leccino Extra Virgin Olive Oil
Tomato Upside Down Tart
with Ricotta and Puff Pastry
Fresh Tomato Marinara Sauce and Tomato Coulis
with Tomato-Vodka Cream Sauce
Summer Tomato Sorbet
with Eureka Lemon Olive Oil
Class is $80 per person & is a combination of
hands-on and demonstration. Limited to 20 seats.
Menu subject to change.
Please note: there are no refunds or exchanges for tickets, but you are welcome to transfer to a friend, or do a one time transfer to another class.
There are no substitutions available for cooking class menus.
If you have a special dietary restriction, please review the proposed menu before signing up for a class.