A Proper English Tea with “Alice & The Mad Hatter”
Sunday, May 7th
It’s a Tea Party!
“Alice and The Mad Hatter “invite you to participate
with a Cheshire cat grin
Executive Chef Gloria Ciccarone-Nehls and Sous Chef Darren Porter
will create the perfect English Tea Party.
Strawberry Cream Puffs
Darren’s Hazelnut- Cranberry Scones
Jam, Clotted Cream, and Lemon Curd
Assorted Tea Sandwiches
Smoked Salmon Dill-Cream Cheese-Pine Nut
Curried Cream Cheese, Major Grey’s Chutney, Poached Chicken
Open faced from the Garden: Cucumber, Watercress, Sweet Butter, Radishes & Flowers
Fancy Chocolate dipped Strawberries
with Hazelnut Crunch
Citrus Olive Oil Cake
with Lemon Cream Frosting, Crystalized Flowers
filled with Lemon Curd
Spring in a Jar
Layers of lemon curd, vanilla bean whipped cream, Vin Santo marinated fresh berries, strawberry sauce, hazelnut streusel topping
Class is $80 per person & is a combination of hands-on and demonstration.
Limited to 20 seats. Menu subject to change.
Please note: there are no refunds or exchanges for this event, but you are welcome to transfer your seat to a friend!
Only 3 left in stock