Irish Surf & Turf Cooking Class

$95.00

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Saturday, March 16, 2019

10am-1pm

In Ireland, the kitchen is the heart of Irish hospitality. There is an ancient component of simple, traditional, hearty fare found throughout the country. Embrace the heritage foods of the sea, the fertile land and lush pastures. Scallop carpaccio, White Irish Lamb Stew, and of course Guinness Chocolate Cake with Bailey’s Irish Cream. You could be speaking Gaelic by the time you finish the class…maybe with some help from Irish Coffee to make life better. 

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Custom Milling

Bring us your olives to be crushed in our state of the art Italian mill.

read more...

Tastings

Taste extra virgin and co-milled flavored olive oils.

read more...

Il Fiorello Blog

Keeping you up to date on all things olive and olive oil.

read more...