Hot Soups Cooking Class

$45.00

In stock

Category:

Description

Wednesday, January 23, 2019

6pm – 8pm

Eating once, eating twice, eating rich hot soup is nice. Maurice Sendak was on to something in his classic rhyming book about chicken soup with rice. Nothing warms up a cold winter night like a hearty hot soup. Spend an evening with our Chefs and enjoy making soup – maybe with rice maybe without. Learn flavor development and tricks of seasoning, stocks, broths, and cream soups. The evening is complete with soup for dinner.

If you are registering for more than one person, please would you add the additional names in the order notes?  Thank you!!

Watch Our Video

Custom Milling

Bring us your olives to be crushed in our state of the art Italian mill.

read more...

Tastings

Taste extra virgin and co-milled flavored olive oils.

read more...

Il Fiorello Blog

Keeping you up to date on all things olive and olive oil.

read more...

Custom Milling

Bring us your olives to be crushed in our state of the art Italian mill.

read more...

Tastings

Taste extra virgin and co-milled flavored olive oils.

read more...

Il Fiorello Blog

Keeping you up to date on all things olive and olive oil.

read more...