100% Leccino from our October 2014 harvest.
Luscious and silky with a strong, pungent finish. A perfect butter replacement. Use instead of butter over grilled halibut, warm mashed potatoes and pasta with fresh lemon zest. Perfect in a homemade mayonnaise or aioli.
Bronze Medal, 2014 Los Angeles International Olive Oil Competition
Bronze Medal, 2015 Yolo Fair Olive Oil Competition